Tag Archives: food

Eat A Rainbow, Ellie: Colorful Snack Time for A Healthy Little Chick (Ellie The Chick Book 3) by Avery Smart (Book Review)

Meet Ellie, a spirited little chick with a big appetite for adventure and a secret for being strong and healthy.

In the quest for strength and health, Ellie and her mom create a vibrant rainbow meal together. As they cook up white pasta with broccoli, a purple cabbage salad, buttered corn, and roasted tomatoes and carrots, they sing their own cheerful Rainbow Food song.

This delightful tale not only introduces kids to the joy of healthy eating but also encourages them to embrace a colorful variety of foods for a strong and happy life, Ellie and her mom share the secret of a nutritious and tasty adventure.

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(review request submitted by the author for an honest critique) 

 

If you have a child or care for young children for a living, you know that children will not always be receptive to eating their fruits and vegetables. They cry, lock their lips, or spit the food out as soon as it touches their tongue. Eat A Rainbow, Ellie shows that colorful food (rainbow food) made Ellie’s body strong and fit, and it can do the same for you! 

As Ellie demonstrated karate moves, the design team separated six food items under their corresponding colors. For example, under yellow, they had a block of cheese, corn, and four more food items. Under the purple header, the writer added eggplant, grapes, plus four more edible images. I loved how the illustrator matched Ellie’s karate sash and headband to the color on the page. 

I adored how the writer and designer made the color words stand out from the rest of the text. I also liked the mixture of familiar food items and some unrecognizable ones. However, the shading of some foods didn’t fully portray the color they represented. The pear looked more white than yellow. The spaghetti and meatballs image didn’t scream “white foods.” I would’ve sliced the pineapple open like the watermelon picture so kids could see the yellow interior, not the orange outer covering. In doing so, it would’ve made more sense for “yellow.” 

Extension activities: Have your family or class design a colorful plate using images from cooking-inspired magazines or by hand-drawing food items. Ask young readers if they can name foods that fall under the six colors represented in the story: red, yellow, orange, green, purple, and white. Make sure to check out the rainbow food song! Practice singing the lovely rainbow food tune! 

I agree with Amazon’s recommended reading age: kids six years and under. 

 

Heart Rating System:
1 (lowest) and 5 (highest) 
Score:  

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Meet the Author

Avery Smart, a vibrant author who resides in the heart of the lively family chaos with her three energetic kids. Nestled in the midst of parenting, she channels her passion for nurturing well-mannered children into delightful tales.

It is within this dynamic environment that she draws inspiration, transforming her deep-seated passion for fostering well-mannered children into captivating tales.

Avery’s writing becomes a heartfelt expression of her commitment to instilling values in the younger generation. Her three lively kids not only serve as a source of inspiration but also as eager test subjects for the lessons embedded in her stories.

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Mama’s Love Language by Elisa Stad (Book Review)

The Flavor of Belonging in Culturally Diverse Families

Jade is a girl who lives in two worlds and, coming from a multicultural family, she’s on a quest to understand her identity and where she truly belongs.

She is trying to find her place in the world but feels different from the other kids at school. Back home, Jade’s parents have their unique approach to love and care. Sometimes Jade is embarrassed by Mama’s accent and she can’t understand why she is not just like any other mother she knows.

The real adventure unfolds when Jade starts rebelling against her mother’s traditional ways of showing love, especially through food. It’s a struggle that takes her on a path of discovery, as she learns about her family’s rich heritage and her mother’s challenging past in Vietnam and as an immigrant.

Jade then discovers that even though Mama doesn’t hug or say I love you, the healing aroma of ginger, green onions, and chicken broth does.

“Mama’s Love Language” is a heartwarming children’s book that addresses the universal theme of belonging and the beauty of cultural diversity. Through Jade’s story, children will learn that being different is not only okay but something to be celebrated, and that love can come in many shapes and forms.

This book is ideal for children the ages of 4-9

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I received a complimentary copy of this book from Reedsy Discovery. I voluntarily chose to read and post an honest review.

 

It can be challenging to find your place in the world. People raised in interracial or multicultural households often question their cultural identity. Jade felt like she lived in two worlds since her mother was Chinese and her father was American. She wondered, Who am I? As Jade ponders this question, we gain insight into how she viewed her parents and, subsequently, how she viewed herself. 

Jade mentioned that her dad works late but is always there to tuck her in at night. He loves giving hugs, unlike her Mama. Jade notes that her Mama isn’t a hugger. She does, however, pick her up from school every day. She ensures homework is completed, bellies are full, and vitamins are consumed. Jade mentions being embarrassed by her mother because people had trouble understanding her due to her accent. Jade was annoyed her mother couldn’t pronounce the “d” in her name and always called her “Jay.”

The illustrated group shot of the children’s self-portraits expresses Jade’s need to look and act like someone she’s not. Like Jade, people often try to alter themselves to fit into what society calls “normal,” but that rarely leads to happiness. This scene would create a great talking point with your child or class. Ask them if they ever feel like they don’t belong.

Voices were raised. Tears were shed. However, once tempers calmed down, the family had a real eye-opening conversation. Jade discovered why her Mama was vigilant in making sure her daughter studied hard and ate well. She learned that parents can show love in many ways. Some give hugs and kisses. Some show love through food and caring for you when you’re sick. Jade came to appreciate her Mama and embraced her Chinese heritage, which made everyone happy! 

The story includes a few challenging words that children might need help understanding or pronouncing. But this gives children room to expand their knowledge, which I loved! Share this story with your family and teach children to love where they came from and who they are!

The author’s recommended reading is 4-9 years. 


Heart Rating System:
1 (lowest) and 5 (highest) 
Score: ❤❤

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Meet the Author

Elisa Stad, for the majority of her career, was a brand and international business executive for luxury goods and consumer product companies. After experiencing working in over 40 countries, she acquired a passion for globalization and the sharing of cultures based on her experiences. Elisa is also focused on inspiring the youth through her efforts in healthcare inequities through Stad Center of Pain, Palliative, and Integrative Medicine and serves on college boards at USC, UCSF and Harvard.

Elisa grew up in a mixed-race household, as a daughter of a Vietnamese refugee mother and American father. She grew up in a multicultural home, searching for identity. She also moved homes often in her childhood including to Asia and within the US to Idaho and California.

She always wanted to share with other young children the beauty of humanity and how we can celebrate our unique gifts. You can find her enjoying ballet, visiting local Asian street markets, practicing yoga, and focusing on her spiritual practice. Elisa lives in Southern California with her husband, 3 children and a bernedoodle.

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My Secret Recipes by Pixie Publishing House (Book Review)


RECORD ALL YOUR SECRET RECIPES: This Blank Recipe Book is perfect for recording all your favourite recipes. It is beautifully designed, easy to use, well-organized, and includes large spaces to write in. You can write down your most loved recipes.

CUSTOMIZED RECIPE PAGES: Each Recipe page includes the Recipe Name, Number of Servings, Prep Time, Cook Time, Ingredients, Instructions and Notes which makes it easy to write down your most loved recipes in one place so you can create and share them in years to come.

BLANK RECIPE BOOK FEATURES:
Premium Matte Color Cover, space to record your most loved recipes, extra space for Notes- such as recipe source, tips and tricks etc.

GREAT GIFT IDEA: Lovely Gift or Present for foodies, cooks, friends, spouse, wife, husband, dad, mom, brother, or sister for Birthdays, Father’s Day, Mother’s Day, Thanksgiving Day, Holidays & Christmas.

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I received a complimentary copy of this book from Reedsy Discovery.  I voluntarily chose to read and post an honest review.

 

We all, at some point, need inspiration on what to cook. Pictures of what people are eating and how-to videos for preparing different cuisines are hot commodities.  

If you’re lucky, you have a family recipe book that houses delicious food passed down from one generation to the next. Whether you have a book, binder, or recipe box full of recipes or want to start one of your own, I’d consider using My Secret Recipes by Pixie Publishing House. This cooking journal lets you store seventy-five recipes in one location.

Each card has basic information: recipe name, ingredients, and directions. There was also a serving size chat and preparation time. While this was standard information for a card, I was pleasantly surprised to see there was a place to mark which category the recipe falls under: vegetarian, dairy-free, low carb, sugar-free, and low salt. There are countless diets and dietary restrictions on the market, so this check box area benefits those seeking a specific recipe to fit their nutritional needs, families, and guests. 

Another feature that impressed me was the star rating. Have you ever looked through your recipe box and tried to remember if the food was a hit or miss? Was there an aspect of said recipe that needed tweaking? If so, this portion allows short notes. For instance, you could shade 3 out of five stars and add “too spicy” or “bland” under the rating system. 

My Secret Recipes would make an excellent housewarming gift. It would also be a fantastic idea for birthdays, bridal showers, Christmas, etc. It’s perfect for any gender, age, avid cooks, and individuals looking to spend more time in the kitchen and less on take-out. 

I recommend you purchase a copy for yourself and another for a friend or family member. And remember, “A recipe has no soul. You, as the cook, must bring soul to the recipe (Thomas Keller).”

 

Heart Rating System:
1 (lowest) and 5 (highest) 
Score: ❤❤

Amazon Purchase Link

 

 

Click HERE to be redirected to Pixie Publishing House’s website. 

 

 

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Tales of Whimsy, Verses of Woe by Tim DeRoche (Book Spotlight)

 Grades 1 – 12

 

If your moral character is flimsy
Or your wit be rather slow,
Oh dare not read these tales of whimsy
For often do they end in woe.

Tales of Whimsy, Verses of Woe is quite possibly the most dangerous book of poetry ever written. Do you dare? It’s so good it will make you sneeze. What becomes of a girl who absolutely detests the color green? What about a king who joins a punk band? And the little boy who calls up God on the telephone? Monsters, bears, wizards, and talking vegetables―This book has something for everyone. Winner of the prestigious Baldersquash Medal, which honors the very best in highfalutin nonsense.

Tim DeRoche and Daniel González, author and illustrator of the best-selling Ballad of Huck & Miguel, return with a book of verse that will delight anyone who loves Lemony Snicket or Shel Silverstein.

 

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Meet the Author

tim - candid

Born and raised in Milwaukee, Tim DeRoche emigrated to California to attend Pomona College, where he studied English literature. His first book, The Ballad of Huck & Miguel, was featured on CBS Sunday MorningNPR, the LA Review of Books, and the Mark Twain Forum.  It was also selected by the Pasadena Public Library as the “One City, One Story” book for the Summer of 2019.

He has served as executive producer and writer of the children’s science series Grandpa’s Garage, produced by Turner, and is a graduate of the PBS Producers Academy at WGBH in Boston.

Tim lives with his wife Simone and three young kids in the La Crescenta neighborhood of Los Angeles.

 

 

 

 

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Grandma’s Kitchen by Tricia Gardella (Book Review)

 

 


I received a complimentary copy of this book from Reedsy Discovery. I voluntarily chose to read and post an honest review.

 

Most grandchildren share a similar memory of working alongside a grandparent in the kitchen. In Grandma’s Kitchen by Tricia Gardella, Grandma’s oldest granddaughter had been quite the helper during past canning seasons, but now it’s time to include her little sister, Monica. The older sister is reluctant to have Monica join them. She believes her baby sister is too little. Oh boy, Monica proved her older sister wrong!

Through beautiful illustrations, we watch the two young girls and their grandmother pick a few buckets of tomatoes from the garden. We watch them separate them into two piles and learn the reasoning behind the step. After the sorting, it’s time to prepare the tomatoes for their new home: glass jars. You can expect to get a little messy whether you are canning tomatoes whole or making jars of tomato sauce. My advice, goggles! I’m sure Monica will ask for a pair before next year’s canning season. While the process is messy and hard work, it can be loads of fun too. For instance, my kids find turning the crank fun and love watching the crushed tomatoes ooze out at the end. The sisters in the educational picture book did as well! 

Grandma makes the whole process an exciting event. She is calm and patient with them, allows them to taste the fruit of their labor (tomato juice), and even finds the energy to dance a jig. Wow, their grandmother has more energy than me. 

The fabulous thing about canning is that you don’t need a humungous kitchen. All you need is a garden item(s) to can (purchase or grow your own), cans (glass jars), and a few kitchen staples, such as pots, strainers, and pantry items. Grandma’s are optional, but an adult is necessary due to potential hazards to little hands: hot stove and boiling water. 

With grandma’s guidance, children will learn how to can tomatoes: picking, sorting, seasoning, cooking the fruit, washing, and storing the cans. This book will encourage children to try canning fruit and other items.  

I recommend this story to 4 years of age and older. 

 

Heart Rating System:
1 (lowest) and 5 (highest) 
Score: ❤❤❤

 
 
 
Meet the Author

Tricia’s books are influenced by ranch, animals and family life. She has tried it all, and almost mastered some: canning, cooking, knitting, fiber arts, rug-making, gardening. She has a BA in Ancient History and lots of grand children, giving her much food for thought. She lives in California.
 
 
 
 

 

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